The Preston @ the Chase Park Plaza0
We saw it today for the first time walking through hotel. Looked up their website and the website of the Chase Park Plaza and created links for your convenience. Executive chef: Kyle Lipetzky.
According to The Preston’s website – they are located in the historic Chase Park Plaza anchored in the vibrant Central West End, the venue combines cozy/chic design elements with urban vintage charm, all in a relaxed neighborhood atmosphere. The Preston will deliver an eclectic collection of composed dishes which are scaled down portions of entrées. The pricing and portions are designed to encourage the guests to order multiple dishes, providing an opportunity to share. The beverage program offers classic & signature passionately crafted cocktails, along with a curated wine list and an intriguing beer selection.
The Preston has an interesting menu, which includes items like Charred Shishitos, Chicken Liver Mousse, Cheese Board, House Crafted Breads, Citrus Marinated Olives, PEI Mussels, Duck Confit, Heirloom Beets, Warm Baby Kale, Scallop Chowder, Pork Belly, Bone-In Short Rib, Wagyu Meatball, Veal Ragu, Charred Octopus, Smoked Duck Breast and Barramundi. Prices appear to range between $6 to $20.
According to the website breakfast is served Monday through Saturday from 6 am to 10:30 pm. Brunch is served on Sunday’s from 10 am to 2 pm. Dinner is served Sunday through Saturday from 5 to 10 pm.
The bar is open Sunday through Thursday from 5 to 11 pm. Friday and Saturday from 5 to 12:00 am.