Sound Bites: From BBQ to fine dining, the best of St. Louis’ new restaurants in 2015

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Things got a little heated in the Sauce Magazine office while putting together the most recent issue, the best new restaurants of 2015. Post-it notes were

Read the full article at: news.stlpublicradio.org

What a difficult task with so many wonderful restaurants in the area.  However, as always they have made great decisions.  Sauce Magazine always does a great job.  We congratulate each of the establishments, owners and staff on a great job.  It is an honor to be recognize by such a fine publication – DineOutSTL.com

02/23/2016 |

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