Candicci’s Restaurant to host wine tasting, May 4, 20160
The featured wines are from the state of Washington and presented by Emily Alemond of Ste Michelle Wine Estates with a gourmet dinner prepared by Chef Rodney Leadbetter.
The cost of the event is $55 per person which includes tax and gratuity. Reservations are required. Call Judy at 636-220-8989 or Jeff at 314-681-4005.
Bob Candice, owner/manager of Candicci’s Restaurant and Bar has been serving fine Italian cuisines to the St Louis metro area for more than 35 years.
~ 1st Course ~
Wine Pairing: Mimi Chardonnay, Horse Heaven Hills, WA
~ 2nd Course ~
Sausage & Lentil Stuffed Swiss Chard
Wine Pairing: Seven Falls Merlot, Wahluke Slope, WA
~ 3rd Course ~
Mushroom alla Grecque
with Spring Greens
Wine Pairing: Drumheller Cabernet Sauvignon, Columbia Valley, WA
~ 4th Course ~
With Chef’s Specialty Pasta & Vegetable
Wine Pairing: Seven Falls Cabernet Sauvignon, Wahluke Slope, WA
Followed by a “Sweet Treat” to end your evening!